Making Garlic Oil in the Thermomix

I decided to make some garlic oil in my Thermomix. This would be the easiest way to make it, because there would be less washing up, and the benchtop will be less oily. Furthermore, no oil would be splashing all around the wok or even splashing up trying to burn me!

Garlic oil is a really useful ingredient, an easy way to add garlic to dishes. And the recipe is really simple. Here it is:

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Mee Hoon Kueh

Mee Hoon Kueh literally means wheat flour cake. It is my favourite childhood dish. It brings back the sweet memory of myself helping my mother rolling out the dough with a glass F&N bottle instead of a rolling pin. It is a popular dish in Malaysia and Singapore.  I will make sure that I have a bowl of mee hoon kueh whenever I am back in Malaysia. Here is the recipe for it:

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Easy Peasy Fried Brown Rice

Fried Rice
Easy Peasy Fried Brown Rice

In order to make a good fried rice, it is best to use overnight cooked rice. I use my Buffalo Smart Cooker to cook the rice a day before I make my fried rice. Buffalo Smart Cooker makes fluffy delicious brown rice. It has a brown rice function. Therefore, you do not need to soak your brown rice before cooking. I normally use 3 cups of brown rice with 4 cups of water. It takes about 75 minutes to cook the brown rice.

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Roti Naan with Garlic and Cumin in Thermomix – TM31 and Crepe Maker and Chicken Curry in Philips All-In-Cooker

Roti Naan ( Naan Bread)  is an Indian flatbread. It is a popular bread in Indian restaurants. Traditionally, this bread is cooked in a tandoor which is a hot clay oven. My boys love roti naan, especially the garlic and cumin roti naan with shredded cheese in it. You can make it with egg or without egg if someone is allergic to eggs. Here is a recipe for it.


3 cloves of crushed garlic

1 tbsp of ground cumin

300g water

450g of baker’s flour. I use Wallaby Baker’s Flour.

1  1/2 tsp instant yeast

30g oil

1 tsp salt

Shredded cheese.  I used mozzarella cheese

Butter to oil the crepe maker.

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